TCB Sunday Morning Blond September 3 2015 Recipe

Recipe Info

Recipe Image

TCB Sunday Morning Blond September 3 2015

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Lager Malt - UK, Oat Malt - UK, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - 2-Row - US
5
37
1
Mash
40% - Lager Malt - UK
4
38
2
Mash
10% - Oat Malt - UK
1
28
2
Mash

Hops

Saaz
0.4
Pellet
Boil
55 min(s)
3.8
4.9
Saaz
0.4
Pellet
Boil
35 min(s)
3.8
4.1
Saaz
0.4
Pellet
Boil
10 min(s)
3.8
1.8
Saaz
0.4
Pellet
Boil
60 min(s)
3.8
5.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TCB Sunday Morning Blond September 3 2015
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 15.9 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 150 per 12oz Calories
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