Saison Recipe - Haystack Saison

Recipe Info

Recipe Image

Haystack Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Torrified Wheat - US, CaraRed - DE, Saaz Hops, Hallertau Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Orange or Lemon peel.

Fermentables

55% - Pilsner - BE
6
36
2
Mash
36% - Torrified Wheat - US
4
36
2
Mash
9% - CaraRed - DE
1
35
20
Mash

Hops

Saaz
2
Pellet
Boil
60 min(s)
3.8
26.6
Hallertau
1
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

Orange or Lemon peel
1
oz
FlameOut

Mash Steps

Saccharification Rest
Infusion
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Haystack Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 201 per 12oz Calories
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