American Wheat Beer Recipe - 29 honey-cran wheat

Recipe Info

Recipe Image

29 honey-cran wheat

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
100%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Honey Malt - CA, Caramel/Crystal 10 - US, Liquid Malt Extract - Wheat - US, Honey - US, Cluster Hops, Fermentis Safbrew WB-06 Homebrew Yeast, cranberry essence.

Fermentables

6% - Honey Malt - CA
0.5
37
25
Steep
6% - Caramel/Crystal 10 - US
0.5
35
10
Steep
71% - Liquid Malt Extract - Wheat - US
6
35
3
Extract
18% - Honey - US
1.5
35
1
Late

Hops

Cluster
1
Pellet
Boil
60 min(s)
7
25.2
Cluster
0.5
Pellet
Boil
5 min(s)
7
2.5

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

cranberry essence
2
oz
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

ffff

Tasted on 9/10/2015 by ffff

Recipe Facts

29 honey-cran wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 5.9° SRM Color
  • 100% Efficiency
  • 6.2% ABV Alcohol
  • 185 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.056
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.008
IBU 0
120
IBU: 15-30 / Your IBU: 28
SRM 0
40
SRM: 3-6 / Your SRM: 5.9
ABV 0
14
ABV: 4-5.5 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.49

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