Rauchbier Recipe - NW Rauchbier

{"RecipeId":11919,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104192,"Name":"NW Rauchbier","Description":"I call it a NW Rauchbier because I will smoke the grain over a small cedar fire.","ImageUrlRoot":null,"StyleId":"6B","StyleName":"Rauchbier","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1438539866157)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05415,"Fg":1.0135375,"Srm":16.493256475870947,"Ibu":22.702742797071963,"BgGu":0.41925656134943667,"Abv":5.2390124999999994,"Calories":181,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"40","Amt":"4","Ppg":"37","L":"9","Use":"Mash","Id":"54239","IngId":"21","Name":"Smoked Malt - US","CustomName":"","Rank":"1"},{"Per":"30","Amt":"3","Ppg":"37","L":"1","Use":"Mash","Id":"54240","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"20","Amt":"2","Ppg":"33","L":"60","Use":"Mash","Id":"54241","IngId":"556","Name":"Munich - 60L - US","CustomName":"","Rank":"3"},{"Per":"10","Amt":"1","Ppg":"36","L":"4","Use":"Mash","Id":"54242","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.3","Ibu":"7.87272532479108","Id":"53790","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.3","Ibu":"7.87272532479108","Id":"53791","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"6.9572921474898","Id":"53792","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"15656","IngId":"235","Name":"Wyeast Munich Lager 2308","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"5337","IngId":"463","Name":"Mash temp. range high","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"151","Time":"60","Id":"5338","IngId":"464","Name":"Mash temp. range low","CustomName":"","Rank":"2"}],"Steps":[{"Id":"16973","Rank":"1","Text":"Cedar fire to roast and smoke grains 30-120 minutes"},{"Id":"16974","Rank":"2","Text":"Ferment at 50 degrees"},{"Id":"16975","Rank":"3","Text":"Age at 33 - 37 degrees"}]}