Saison Recipe - Saison ala Aset
Saison
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Saison ala Aset
by Brewer 102794 on 7/30/2015
All Grain
35 Liter(s)
39 Liter(s)
90 min
80%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Biscuit Malt - BE, Caramel/Crystal 15 - US, Melanoidin Malt - US, Styrian Goldings Hops, Saaz Hops, wlp590 Homebrew Yeast, Irish Moss.
3% - Caramel/Crystal 15 - US
3% - Melanoidin Malt - US
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
35.00
Gallons
Liters
Batch Size
-
39.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.060
OG
-
1.012
FG
-
37.9 IBU (brewgr)
Bitterness
-
0.63
BG:GU
-
7.0° SRM
Color
-
80%
Efficiency
-
6.2% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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