Double IPA Recipe - En slags Centennial DIPA - etterjustert
Double IPA
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En slags Centennial DIPA - etterjustert
by Egneminibryggeri on 3/27/2017
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Dark - DE, Crystal 45L - UK, Crystal 30L - UK, Dry Malt Extract - Light - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from En slags Centennial DIPA .
7% - Dry Malt Extract - Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
En slags Centennial DIPA - etterjustert
Double IPA
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.086
OG
1.016
FG
109.8 IBU (tinseth)
Bitterness
1.27
BG:GU
9.8 ° SRM
Color
75%
Efficiency
9.0 % ABV
Alcohol
298 per 12oz
Calories
Clone This Recipe
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