American IPA Recipe - Spring Pale Ale
American IPA
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Spring Pale Ale
by Rizero on 3/20/2025
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Dark 20L - US, Caramel/Crystal 80 - US, Table Sugar - Sucrose - US, El Dorado Hops, Citra Hops, Cascade Hops, White Labs Abbey Ale WLP530 Homebrew Yeast, Whirlfloc, Yeast Nutrient.
7% - Munich - Dark 20L - US
4% - Caramel/Crystal 80 - US
7% - Table Sugar - Sucrose - US
White Labs Abbey Ale WLP530
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Spring Pale Ale
American IPA
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
65.4 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
10.5° SRM
Color
-
73%
Efficiency
-
6.7% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.069 FG: 1.008-1.014 / Your FG: 1.017 IBU: 40-70 / Your IBU: 65 SRM: 6-14 / Your SRM: 10.5 ABV: 5.5-7.5 / Your ABV: 6.7 BG:GU: 0.57-1.25 / Your BG:GU: 0.94
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