Rebs Shitty Beer Recipe

Recipe Info

Recipe Image

Rebs Shitty Beer

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Carapils - DE, Cluster Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

83% - 6-Row - US
7.5
35
2
Mash
11% - Flaked Corn - US
1
37
1
Mash
6% - Carapils - DE
0.5
33
2
Mash

Hops

Cluster
1.5
Pellet
Boil
60 min(s)
7
43.2

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
122
20 min
Saccharification Rest
Infusion
150
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

1.
Ferments at 53* 2weeks
2.
Diayctl rest at 65 * 2 -3 days
3.
Lager 4 weeks at 39*

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rebs Shitty Beer
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.007 FG
  • 43.2 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 3.5° SRM Color
  • 65% Efficiency
  • 4.3% ABV Alcohol
  • 134 per 12oz Calories
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