Irish Red Ale Recipe - Irish Red

Recipe Info

Recipe Image

Irish Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara 45L - BE, Caramel/Crystal 120 - US, Chocolate Rye Malt - DE, Acidulated Malt - DE , Goldings Hops, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
10
38
3
Mash
2% - Cara 45L - BE
0.25
34
45
Mash
2% - Caramel/Crystal 120 - US
0.25
35
120
Mash
4% - Chocolate Rye Malt - DE
0.5
34
250
Mash
1% - Acidulated Malt - DE
0.125
27
3
Mash

Hops

Goldings
1
Pellet
Boil
60 min(s)
6.1
21.5
Fuggles
1
Pellet
FlameOut
0 min(s)
5.6
0.0

Yeast

White Labs Irish Ale WLP004
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 18.8° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 195 per 12oz Calories
Clone This Recipe

Irish Red Ale

OG 0.995
1.120
OG: 1.036-1.046 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.012
IBU 0
120
IBU: 18-28 / Your IBU: 21
SRM 0
40
SRM: 9-14 / Your SRM: 18.8
ABV 0
14
ABV: 3.8-5 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.39-0.78 / Your BG:GU: 0.37

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