American IPA Recipe - Zombified

Recipe Info

Recipe Image

Zombified

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
30 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Munich - Light 10L - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

88% - Maris Otter Pale - UK
14
38
3
Mash
8% - Caramel/Crystal 40 - US
1.25
35
40
Mash
5% - Munich - Light 10L - US
0.75
35
10
Mash

Hops

Citra
1
Pellet
FirstWort
30 min(s)
14.3
34.2
Citra
1
Pellet
Boil
15 min(s)
14.3
22.1
Citra
1
Pellet
Boil
5 min(s)
14.3
8.9
Citra
1
Pellet
FlameOut
0 min(s)
14.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zombified
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 65.2 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 11.7° SRM Color
  • 60% Efficiency
  • 7.5% ABV Alcohol
  • 245 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.072
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.014
IBU 0
120
IBU: 40-70 / Your IBU: 65
SRM 0
40
SRM: 6-14 / Your SRM: 11.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.5
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.90

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