German Pils Recipe - Pseudo ultra 01 50L

Recipe Info

Recipe Image

Pseudo ultra 01 50L

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Table Sugar - Sucrose - US, 2-Row - US, Nugget Hops, Wai-iti Hops, Motuere Hops, Philly Sour Homebrew Yeast.

This recipe was cloned from sobras brick 01 50L.

Fermentables

40% - Pale Wheat - DE
2.5
36
2
Mash
19% - Table Sugar - Sucrose - US
1.2
46
0
Late
40% - 2-Row - US
2.5
37
1
Mash

Hops

Nugget
28
Pellet
Boil
45 min(s)
14.8
22.7
Nugget
14
Pellet
Boil
30 min(s)
13.3
8.5
Wai-iti
84
Pellet
FlameOut
0 min(s)
2.1
0.0
Wai-iti
28
Pellet
Boil
10 min(s)
2.1
1.3
Motuere
84
Pellet
FlameOut
0 min(s)
17.4
0.0
Motuere
28
Pellet
Boil
10 min(s)
17.4
10.5

Yeast

Philly Sour
95%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pseudo ultra 01 50L
German Pils
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.032 OG
  • 1.002 FG
  • 43.0 IBU (tinseth) Bitterness
  • 1.34 BG:GU
  • 1.7° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 101 per 12oz Calories
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