Blonde Ale Recipe - Blonde

Recipe Info

Recipe Image

Blonde

by on
All Grain
26 Liter(s)
30 Liter(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dextrine Malt - UK, Vienna - DE, Biscuit Malt - BE, Pale Ale - US, Mandarina Bavaria Hops, Callista Hops, Cashmere Hops, EKG Hops, Fermentis Safale S-04 Homebrew Yeast, Lavender.

This recipe was cloned from lavender blonde.

Fermentables

9% - Dextrine Malt - UK
0.5
33
2
Mash
9% - Vienna - DE
0.5
37
4
Mash
4% - Biscuit Malt - BE
0.2
36
23
Mash
79% - Pale Ale - US
4.5
37
3
Mash

Hops

Mandarina Bavaria
20
Pellet
Boil
15 min(s)
7
7.0
Mandarina Bavaria
20
Pellet
FlameOut
0 min(s)
7
0.0
Callista
20
Pellet
Boil
15 min(s)
3.3
3.3
Callista
20
Pellet
FlameOut
0 min(s)
3.3
0.0
Cashmere
15
Pellet
Boil
15 min(s)
7.4
5.5
Cashmere
15
Pellet
FlameOut
0 min(s)
7.4
0.0
EKG
20
Pellet
Boil
60 min(s)
4.6
9.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

Lavender
5
g
FlameOut
Lavender
10
g
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
hop stand 30" at 78?C
2.
0.15l of levander tea 10g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde
Blonde Ale
  • 26.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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