JEJU CARROT BITTER Recipe

Recipe Info

Recipe Image

JEJU CARROT BITTER

by on
All Grain
20 Liter(s)
23 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Munich Light - DE, Northern Brewer Hops, Tradition Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from carrot bit.

Fermentables

83% - Pale Ale - DE
4
39
2
Mash
10% - Wheat Malt - DE
0.5
37
2
Mash
6% - Munich Light - DE
0.3
37
6
Mash

Hops

Northern Brewer
14
Pellet
Boil
60 min(s)
9
15.4
Tradition
14
Pellet
Boil
15 min(s)
6
5.1
Fuggles
28
Pellet
Boil
15 min(s)
4.8
8.1
Tradition
14
Pellet
FlameOut
0 min(s)
6
0.0
Northern Brewer
14
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JEJU CARROT BITTER
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 28.6 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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