American Pale Ale Recipe - Zythos PA
American Pale Ale
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Zythos PA
by Rob 7/23/2015
Recipe Type: All Grain + Extract
Batch Size: 50 Liter(s)
Boil Size: 10 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Dry Malt Extract - Light - US, Zythos Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Magnum PA .
63% - Dry Malt Extract - Light - US
name
Fermentis Safale US-05
name
Fermentis Safale US-05
name
Fermentis Safale US-05
No mash steps in this recipe
Tasting Notes (0 )
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Zythos PA
American Pale Ale
50.00
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
33.5 IBU (tinseth)
Bitterness
0.59
BG:GU
7.5 ° SRM
Color
60%
Efficiency
5.5 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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