American Pale Ale Recipe - American Pale Ale 1

Recipe Info

Recipe Image

American Pale Ale 1

by on
All Grain
10.5 Gallon(s)
15.6 Gallon(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Melanoidin Malt - US, Carapils - DE, Columbus Hops, Citra Hops, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc.

This recipe was cloned from SMASH KRUSH HBC 586 IPA 1.

Fermentables

86% - Pale Ale - BE
24
38
3
Mash
7% - Melanoidin Malt - US
2
37
20
Mash
7% - Carapils - DE
2
0
2
Mash

Hops

Columbus
1
Pellet
Boil
20 min(s)
15
15.5
Citra
1
Pellet
Boil
15 min(s)
12
10.2
Centennial
1
Pellet
Boil
10 min(s)
10.5
6.5
Cascade
1
Pellet
Boil
5 min(s)
5.8
2.0
Columbus
2
Pellet
DryHop
7 day(s)
15
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0
Centennial
2
Pellet
DryHop
7 day(s)
10.5
0.0
Cascade
2
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
65%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

Saccharification Rest
Direct Heat
158
60 min
Mash-Out
Direct Heat
174
30 min
Batch sparge
Infusion
180
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Pale Ale 1
American Pale Ale
  • 10.50 Gallons Liters Batch Size
  • 15.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.020 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 7.8° SRM Color
  • 60% Efficiency
  • 4.7% ABV Alcohol
  • 192 per 12oz Calories
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