International Amber Lager Recipe - Lager

Recipe Info

Recipe Image

Lager

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: CaraBohemian - DE, Vienna - DE, Bohemian Pilsner - DE, German Spalt Select Hops, Fermentis Saflager S-189 Homebrew Yeast, Yeast Nutrient, Whirlfloc.

Fermentables

36% - CaraBohemian - DE
2
33
75
Mash
27% - Vienna - DE
1.5
37
4
Mash
36% - Bohemian Pilsner - DE
2
38
1
Mash

Hops

German Spalt Select
1
Pellet
Boil
60 min(s)
5.5
38.5
German Spalt Select
1
Pellet
Boil
30 min(s)
5.5
29.6
German Spalt Select
1
Pellet
Boil
15 min(s)
5.5
19.1

Yeast

Fermentis Saflager S-189
84%

Other Stuff

Yeast Nutrient
1
each
Primary
Whirlfloc
3
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager
International Amber Lager
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.009 FG
  • 87.1 IBU (tinseth) Bitterness
  • 1.47 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 197 per 12oz Calories
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