Cream Ale Recipe - Biermunchers Cream of three Crops
Cream Ale
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Biermunchers Cream of three Crops
by Nola-Brew on 7/22/2015
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 2.02 Gallon(s)
Boil Time: 70 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Flaked Corn - US, Flaked Rice - US, Willamette Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
60 min boil - original recipe calls for 90 min
Tasting Notes (0 )
There aren't any tasting notes logged yet
Biermunchers Cream of three Crops
Cream Ale
1.00
Gallons
Liters
Batch Size
2.02
Gallons
Liters
Boil Size
70
min
Boil Time
1.040
OG
1.008
FG
17.2 IBU (tinseth)
Bitterness
0.43
BG:GU
2.0 ° SRM
Color
75%
Efficiency
4.2 % ABV
Alcohol
130 per 12oz
Calories
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