American Pale Ale Recipe - Cluster Pale Ale
American Pale Ale
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Cluster Pale Ale
by Brewer 122148 on 9/12/2024
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 30 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Caramel/Crystal 60 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
12 drops Fermcap @180f, Yeast nutrient @:60, 1/2 whirlfloc tablet @:05
Ferment @68f for 2 weeks, rack to secondary for 2 weeks
Tasting Notes (0 )
There aren't any tasting notes logged yet
Cluster Pale Ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
30
min
Boil Time
1.057
OG
1.011
FG
34.0 IBU (tinseth)
Bitterness
0.60
BG:GU
8.8 ° SRM
Color
65%
Efficiency
5.9 % ABV
Alcohol
189 per 12oz
Calories
Clone This Recipe
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