Munich Dunkel Recipe - Munich Dunkel V6

Recipe Info

Recipe Image

Munich Dunkel V6

by on
All Grain
22.7125 Liter(s)
26.4979 Liter(s)
60 min
75%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Cara Malt - UK, Chocolate - UK, Hallertauer Mittelfrüh Hops, White Labs German Bock Lager WLP833 Homebrew Yeast, Wyeast Pilsen Lager 2007 Homebrew Yeast, Whirlfloc, Yeast Nutrient.

Fermentables

88% - Munich - Light 10L - US
5
35
10
Mash
9% - Cara Malt - UK
0.5
35
17
Mash
4% - Chocolate - UK
0.2
34
425
Mash

Hops

Hallertauer Mittelfrüh
28.3495
Pellet
Boil
60 min(s)
4.3
13.0
Hallertauer Mittelfrüh
28.3495
Pellet
Boil
20 min(s)
4.3
7.9

Yeast

White Labs German Bock Lager WLP833
76%
Wyeast Pilsen Lager 2007
73%

Other Stuff

Whirlfloc
1
each
Mash
Yeast Nutrient
1
ml
Mash

Mash Steps

Saccharification Rest
Direct Heat
67
60 min
Mash-Out
Direct Heat
77
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich Dunkel V6
Munich Dunkel
  • 22.71 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 23.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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