California Common Recipe - Mark's Steam Beer
California Common
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Mark's Steam Beer
by SB-Brewer on 8/30/2024
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Light 10L - US, Crystal 60L - CA, Victory Malt - US, Pale Chocolate - UK, Northern Brewer Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.
14% - Munich - Light 10L - US
name
White Labs San Francisco Lager WLP810
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mark's Steam Beer
California Common
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.020
FG
37.8 IBU (tinseth)
Bitterness
0.64
BG:GU
12.3 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
202 per 12oz
Calories
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