hazy ipa-malta Recipe

Recipe Info

Recipe Image

hazy ipa-malta

by on
All Grain
52 Liter(s)
57 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Flaked Oats - US, Caramel/Crystal 20 - US, Saaz Hops, Chinook Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

47% - Pilsner - US
8
34
1
Mash
12% - Wheat Malt - DE
2
37
2
Mash
29% - Flaked Oats - US
5
37
1
Mash
12% - Caramel/Crystal 20 - US
2
35
20
Mash

Hops

Saaz
150
Pellet
FlameOut
0 min(s)
3.8
0.0
Chinook
200
Pellet
DryHop
2 day(s)
13
0.0
Galaxy
200
Pellet
DryHop
2 day(s)
13.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hazy ipa-malta
  • 52.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.9° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 228 per 12oz Calories
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