Munich Helles Recipe - MUNCHERHELLES24
Munich Helles
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MUNCHERHELLES24
by pudrik on 7/9/2024
All Grain
10 Liter(s)
14 Liter(s)
60 min
82%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Lager Malt - UK, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from MUNCHERHELLES1 23L.
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
0.75l gyle pre fermentation
Day 6 - 1018 / 4.5P (R) = 1009 = 3.2
Day 8 - 1015 /4P (R) = 3.6
Day 7 - 1015 / 4P (R) = 1006 = 3.6
Tasting Notes (0)
There aren't any tasting notes logged yet
MUNCHERHELLES24
Munich Helles
-
10.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.036
OG
-
1.006
FG
-
15.8 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
5.4° SRM
Color
-
82%
Efficiency
-
3.8% ABV
Alcohol
-
116 per 12oz
Calories
Clone This Recipe
Munich Helles
OG: 1.044-1.048 / Your OG: 1.036 FG: 1.006-1.012 / Your FG: 1.006 IBU: 16-22 / Your IBU: 16 ABV: 4.7-5.4 / Your ABV: 3.8 BG:GU: 0.33-0.50 / Your BG:GU: 0.44
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