American IPA Recipe - Tidal Wave Hoppin

Recipe Info

Recipe Image

Tidal Wave Hoppin

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
my take on triumph hopalanche

Fermentables

56% - Pale Ale - US
7
37
3
Mash
24% - White Wheat - US
3
40
2
Mash
16% - Flaked Oats - US
2
37
1
Mash
4% - Caramel/Crystal 20 - US
0.5
35
20
Mash

Hops

Citra
0.5
Pellet
Boil
60 min(s)
12
19.0
Mosaic
1
Pellet
Boil
15 min(s)
12.7
19.9
Simcoe
1
Pellet
Boil
10 min(s)
13
14.9
Citra
0.5
Pellet
Boil
5 min(s)
12
3.8
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Lallemand Voss Kveik
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tidal Wave Hoppin
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 57.5 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 239 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.071
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.014
IBU 0
120
IBU: 40-70 / Your IBU: 58
SRM 0
40
SRM: 6-14 / Your SRM: 6.1
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.3
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.82

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