Specialty IPA - Black IPA Recipe - Advent Black IPA

Recipe Info

Recipe Image

Advent Black IPA

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
51%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, De-Husked Caraf III - DE, Columbus Hops, Centennial Hops, Simcoe Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

71% - 2-Row - US
3
37
1
Mash
15% - Munich - Light 10L - US
0.65
35
10
Mash
6% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
5% - Corn Sugar (Dextrose) - US
0.2
46
0
Late
4% - De-Husked Caraf III - DE
0.15
32
470
Mash

Hops

Columbus
0.15
Pellet
Boil
30 min(s)
15
24.2
Centennial
0.75
Pellet
Boil
5 min(s)
10.5
22.0
Simcoe
0.75
Pellet
FlameOut
0 min(s)
13
0.0
Columbus
0.5
Pellet
Boil
10 min(s)
15
38.0

Yeast

White Labs Dry English ale WLP007
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Advent Black IPA
Specialty IPA - Black IPA
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.017 FG
  • 84.2 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 30.7° SRM Color
  • 51% Efficiency
  • 8.7% ABV Alcohol
  • 289 per 12oz Calories
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