Witbier Recipe - 39 july 4 2024

Recipe Info

Recipe Image

39 july 4 2024

by on
All Grain
6.25 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Vienna - DE, Perle Hops, Saaz Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from 37 May 26.

Fermentables

50% - Wheat Malt - DE
6
37
2
Mash
42% - Pilsner - DE
5
38
1
Mash
8% - Vienna - DE
1
37
4
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
4.3
12.6
Perle
0.5
Pellet
Boil
25 min(s)
7.1
7.2
Saaz
0.5
Pellet
Boil
0 min(s)
3.4
0.0

Yeast

Fermentis Safbrew WB-06
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

39 july 4 2024
Witbier
  • 6.25 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.008 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 178 per 12oz Calories
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