Irish Red Ale Recipe - Irishish Cream Ale

Recipe Info

Recipe Image

Irishish Cream Ale

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
30 min
62%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Vienna - DE, Carafa I - DE, Flaked Wheat - US, Corn Sugar (Dextrose) - US, Caramel/Crystal 120 - US, Fuggles Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

64% - Pale 2-Row - CA
7
36
1
Mash
27% - Vienna - DE
3
37
4
Mash
1% - Carafa I - DE
0.1
32
337
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash
2% - Corn Sugar (Dextrose) - US
0.2
46
0
Late
2% - Caramel/Crystal 120 - US
0.2
35
120
Mash

Hops

Fuggles
1
Pellet
Boil
30 min(s)
4.8
13.2
Fuggles
1
Pellet
Boil
9 min(s)
4.8
5.7

Yeast

White Labs Dry English ale WLP007
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irishish Cream Ale
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.046 OG
  • 1.010 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 9.3° SRM Color
  • 62% Efficiency
  • 4.6% ABV Alcohol
  • 151 per 12oz Calories
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