English IPA Recipe - sommar vipa
English IPA
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sommar vipa
by Hovbryggeriet on 6/22/2024
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 70 min
Efficiency: 65%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - DE, Caramel/Crystal 40 - US, Flaked Oats - US, Biscuit Malt - BE, Chinook Hops, Cascade Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.
83% - Maris Otter Pale - UK
5% - Caramel/Crystal 40 - US
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
70
min
Boil Time
1.061
OG
1.012
FG
42.9 IBU (tinseth)
Bitterness
0.70
BG:GU
9.1 ° SRM
Color
65%
Efficiency
6.4 % ABV
Alcohol
204 per 12oz
Calories
Clone This Recipe
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