Festbier Recipe - Festbier 24
Festbier
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Festbier 24
by Edward1119 on 6/21/2024
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 78%
All Grain Festbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Acidulated Malt - DE
, Munich - Light 10L - US, Hallertauer Mittelfrüh Hops, Tradition Hops, White Labs German Lager X WLP835 Homebrew Yeast, whirlfloc.
This recipe was cloned from Festbier 23 .
2% - Acidulated Malt - DE
20% - Munich - Light 10L - US
name
White Labs German Lager X WLP835
2 tsp Gypsum. 2 tsp CaCl.
Tasting Notes (0 )
There aren't any tasting notes logged yet
11.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.011
FG
25.6 IBU (tinseth)
Bitterness
0.46
BG:GU
5.0 ° SRM
Color
78%
Efficiency
5.7 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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