Specialty IPA - White IPA Recipe - Nova Brut IPA

Recipe Info

Recipe Image

Nova Brut IPA

by on
All Grain
50 Liter(s)
55.6781 Liter(s)
60 min
65%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Flaked Barley - US, Flaked Corn - US, Flaked Oats - US, Nugget Hops, Nelson Sauvin Hops, Fermentis Safale S-04 Homebrew Yeast, Amylase Enzyme.

Fermentables

72% - Pilsen - UK
8
36
1
Mash
5% - Munich - UK
0.5
37
9
Mash
9% - Flaked Barley - US
1
32
2
Mash
11% - Flaked Corn - US
1.25
37
1
Mash
3% - Flaked Oats - US
0.3
37
1
Mash

Hops

Nugget
15
Pellet
Boil
60 min(s)
13.3
10.8
Nelson Sauvin
20
Pellet
Boil
15 min(s)
11.3
6.1
Nelson Sauvin
25
Pellet
Boil
10 min(s)
11.3
5.5
Nelson Sauvin
25
Pellet
Boil
5 min(s)
11.3
3.0
Nelson Sauvin
75
Pellet
Boil
1 min(s)
11.3
2.0
Nelson Sauvin
200
Pellet
DryHop
3 day(s)
11.3
0.0

Yeast

Fermentis Safale S-04
99%

Other Stuff

Amylase Enzyme
0
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nova Brut IPA
Specialty IPA - White IPA
  • 50.00 Gallons Liters Batch Size
  • 55.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.000 FG
  • 27.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 2.9° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 137 per 12oz Calories
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