Saison Recipe - Saison 2024

Recipe Info

Recipe Image

Saison 2024

by on
All Grain
4 Gallon(s)
4.5 Gallon(s)
90 min
70%
Straightforward Saison recipe to scratch the farmhouse itch this summer. Using some hops I've had in the freezer for a long time.

Fermentables

77% - Pilsner - BE
7
36
2
Mash
16% - Pale Wheat - DE
1.5
36
2
Mash
5% - Munich Light - DE
0.5
37
6
Mash
1% - Acidulated Malt - DE
0.125
27
3
Mash

Hops

Vanguard
0.125
Pellet
Boil
15 min(s)
5.4
1.5

Yeast

OYL-042 Belgian Saison II
79%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison 2024
Saison
  • 4.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.012 FG
  • 27.3 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 4.6° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 192 per 12oz Calories
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