American IPA Recipe - Single Hop IPA - Simcoe

Recipe Info

Recipe Image

Single Hop IPA - Simcoe

by on
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 120 - US, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, wirlflock, Yeast Nutrient, 5.2 ph Stabilizer, Gypsum.

This recipe was cloned from Mosaic IPA BIAB.

Fermentables

84% - 2-Row - US
12
37
1
Mash
14% - Vienna - US
2
36
4
Mash
2% - Caramel/Crystal 120 - US
0.25
35
120
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
11.8
32.5
Simcoe
1
Pellet
Boil
30 min(s)
11.8
25.0
Simcoe
2
Pellet
Boil
0 min(s)
11.8
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
11.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

wirlflock
1
each
Mash
Yeast Nutrient
1
tsp
Mash
5.2 ph Stabilizer
1
tbsp
Mash
Gypsum
2
tbsp
Mash

Mash Steps

Mash-In
Decoction
152
60 min
Mash-Out
Decoction
170
20 min

Special Instructions

1.
ferm at 59-75* for US-05

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Single Hop IPA - Simcoe
American IPA
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 57.5 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.066
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.012
IBU 0
120
IBU: 40-70 / Your IBU: 57
SRM 0
40
SRM: 6-14 / Your SRM: 6.4
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.88

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