American Pale Ale Recipe - Red Irish Pale

Recipe Info

Recipe Image

Red Irish Pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Malting Co of Ireland Ale Malt, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Swaen Red Malt, Hops, Amarillo Hops, Waimea Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc - 10 min.

Fermentables

84% - Malting Co of Ireland Ale Malt
8
36
3
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash
3% - Carapils - Dextrine Malt - US
0.33
33
1
Mash
3% - Swaen Red Malt
0.25
34
25
Mash

Hops

{{=Name}}
1
Pellet
Boil
60 min(s)
4.2
15.8
Amarillo
0.5
Pellet
FirstWort
60 min(s)
7.8
14.6
Amarillo
0.25
Pellet
Boil
10 min(s)
7.8
2.7
Waimea
1
Pellet
Boil
5 min(s)
14.3
10.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc - 10 min
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Irish Pale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 43.8 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 9.3° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 170 per 12oz Calories
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