Blonde Ale Recipe - Centennial Blonde Ale - 3 Gallon

Recipe Info

Recipe Image

Centennial Blonde Ale - 3 Gallon

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
70%
BIAB

Fermentables

89% - Pale 2-Row - CA
5
36
1
Mash
5% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
5% - Caramel/Crystal 30 - US
0.3
35
30
Mash

Hops

Centennial
0.14
Pellet
Boil
40 min(s)
10.5
8.4
Centennial
0.14
Pellet
Boil
30 min(s)
10.5
7.4
Cascade
0.14
Pellet
Boil
20 min(s)
5.8
3.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet @ 5 mins
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Blonde Ale - 3 Gallon
Blonde Ale
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.4° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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