Cream Ale Recipe - Cream Ale
Cream Ale
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Cream Ale
by njmccullough on 9/1/2024
All Grain + Extract
10 Gallon(s)
11 Gallon(s)
60 min
63%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pilsner - US, Flaked Corn - US, Flaked Barley - US, Saaz Hops, LalBrew Nova Lager Homebrew Yeast, Cellular Science Cali Homebrew Yeast.
Cellular Science Cali
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
11.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.009
FG
-
23.9 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
2.3° SRM
Color
-
63%
Efficiency
-
4.9% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
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