Blonde Ale Recipe - AMERICAN BLOND ALE

Recipe Info

Recipe Image

AMERICAN BLOND ALE

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
70%
PALE AMERICAN BLOND ALE

Fermentables

87% - Pilsner - DE
8.5
38
1
Mash
10% - Carapils - DE
1
33
2
Mash
3% - Cara Gold
0.3
34
49
Mash

Hops

Nugget
25
Pellet
Boil
60 min(s)
13.3
18.0
Cascade
150
Pellet
DryHop
2 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
52
15 min
Saccharification Rest
Direct Heat
63
60 min
Mash-Out
Direct Heat
76
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AMERICAN BLOND ALE
Blonde Ale
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 140 per 12oz Calories
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