German Pils Recipe - Biker Bobs Mexican Lager

Recipe Info

Recipe Image

Biker Bobs Mexican Lager

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
60 min
77%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Vienna - US, Herkules Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast, Whirlfloc.

Fermentables

60% - Pilsner - US
6
34
1
Mash
20% - Flaked Corn - US
2
37
1
Mash
20% - Vienna - US
2
36
4
Mash

Hops

Herkules
0.5
Pellet
Boil
60 min(s)
15.9
33.1

Yeast

White Labs Mexican Lager Yeast WLP940
67%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

Protein Rest
Direct Heat
126
30 min
Saccharification Rest
Infusion
151
10 min
Saccharification Rest
Decoction
157
20 min

Special Instructions

1.
When first brewed OG was 1.058. I diluted with 1/2 gallon of water to 1.054

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Biker Bobs Mexican Lager
German Pils
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.018 FG
  • 33.1 IBU (brewgr) Bitterness
  • 0.61 BG:GU
  • 3.3° SRM Color
  • 77% Efficiency
  • 4.7% ABV Alcohol
  • 182 per 12oz Calories
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