Munich SMaSH Recipe

Recipe Info

Recipe Image

Munich SMaSH

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Hallertau Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

100% - Munich Light - DE
6
37
6
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
27.1
Hallertau
2
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich SMaSH
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 27.1 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 185 per 12oz Calories
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