English IPA Recipe - Fragrant Small India Pale Ale

Recipe Info

Recipe Image

Fragrant Small India Pale Ale

by on
All Grain + Extract
5 Gallon(s)
2.75 Gallon(s)
60 min
75%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Crystal 40, American 6-row, Pale 2-Row - UK, Cascade, Fruehensis Hops, Centennial Hops, Chinook Hops, White Labs British Ale WLP005 Homebrew Yeast, Gypsum.

This recipe was cloned from Best Fragrant Small India Pale Ale.

Fermentables

76% - Liquid Malt Extract - Pilsen - US
7
35
30
Extract
8% - Crystal 40, American 6-row
0.75
40
40
Mash
16% - Pale 2-Row - UK
1.5
36
2
Mash

Hops

Cascade, Fruehensis
3.5
Leaf
Boil
60 min(s)
5.5
59.9
Centennial
0.75
Pellet
Boil
30 min(s)
8.9
17.6
Chinook
0.75
Pellet
Boil
30 min(s)
12.1
23.9
Cascade, Fruehensis
0.75
Leaf
Boil
12 min(s)
5.5
5.4
Chinook
0.25
Pellet
Boil
12 min(s)
12.1
4.3
Centennial
1
Pellet
DryHop
29 day(s)
8.9
0.0

Yeast

White Labs British Ale WLP005
77%

Other Stuff

Gypsum
0.333
tsp
Boil

Mash Steps

Saccharination
Infusion
150
30 min

Special Instructions

1.
used filtered city water throughout
2.
water for mash 4.5 qts, for sparge 3 qts, for boil 4 qrts
3.
strike temp 160F
4.
No yeast starter
5.
pitching temp 73F; mix 2.5 gals of 95F wort with 2.5 gals of 60F water
6.
fermentation at 70F in primary and secondary for 7 days and 27 days respectively
7.
0.54 cups of DME in 2 cups of water for priming
8.
47 x 12 oz (355 ml) bottles, marked IPA, bottled on July 5, 2024
9.
fermented in glass (primary) and plastic (secondary)
10.
beer was filtered into bottling bucket (due to dry hopping)
11.
Very slow start of fermenting (1 1/2 days)
12.
dry hopped (for 29 days) at racking on June 6,2024

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fragrant Small India Pale Ale
English IPA
  • 5.00 Gallons Liters Batch Size
  • 2.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.014 FG
  • 111.1 IBU (tinseth) Bitterness
  • 1.80 BG:GU
  • 21.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 207 per 12oz Calories
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