This recipe has been brewed 1 time(s)
Brew Session: CitraJuis
Brewer 121302
4/29/2024 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Wyeast London ale III did not take. Beer soured and Before packaging dumped the whole thing
Recipe Facts
CitraJuis
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.016 FG
- 31.9 IBU (tinseth) Bitterness
- 0.56 BG:GU
- 3.0° SRM Color
- 75% Efficiency
- 5.4% ABV Alcohol
- 193 per 12oz Calories