Blonde Ale Recipe - Horseshoe Eclipse

Recipe Info

Recipe Image

Horseshoe Eclipse

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
10 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, 2-Row - US, Carapils - Dextrine Malt - US, Copper Malt, Chinook Hops, Citra Hops, Columbus Hops, LalBrew BRY-97 Homebrew Yeast.

This recipe was cloned from Leap Week.

Fermentables

82% - Dry Malt Extract - Pilsen - US
4.5
42
2
Extract
5% - 2-Row - US
0.25
37
1
Steep
5% - Carapils - Dextrine Malt - US
0.25
33
1
Steep
9% - Copper Malt
0.5
35
30
Steep

Hops

Chinook
0.5
Pellet
Boil
8 min(s)
11
6.8
Citra
0.25
Pellet
Boil
8 min(s)
12.3
3.8
Columbus
0.125
Pellet
Boil
8 min(s)
13.1
2.0
Chinook
1
Pellet
Boil
1 min(s)
11
1.9
Citra
0.5
Pellet
Boil
1 min(s)
12.3
1.1
Columbus
0.25
Pellet
Boil
1 min(s)
13.1
0.6
Chinook
2.5
Pellet
FlameOut
0 min(s)
11
0.0
Citra
1.25
Pellet
FlameOut
0 min(s)
12.3
0.0
Columbus
0.625
Pellet
FlameOut
0 min(s)
13.1
0.0

Yeast

LalBrew BRY-97
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 170°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Horseshoe Eclipse
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 10  min Boil Time
  • 1.041 OG
  • 1.009 FG
  • 16.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 135 per 12oz Calories
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