Santa Isabel 2 Recipe

Recipe Info

Recipe Image

Santa Isabel 2

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Dark - DE, Flaked Corn - US, Magnum Hops, Hallertauer Mittelfrüh Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

70% - Pilsner - DE
7
38
1
Mash
20% - Munich Dark - DE
2
37
8
Mash
10% - Flaked Corn - US
1
37
1
Mash

Hops

Magnum
0.67
Pellet
Boil
30 min(s)
12.7
22.9
Hallertauer Mittelfrüh
1
Pellet
Boil
1 min(s)
2.7
0.4

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3g CaCl. Avangard Pils. Swaen Munich. Omega 113.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Santa Isabel 2
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 180 per 12oz Calories
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