American Pale Ale Recipe - Extract citra pale ale

Recipe Info

Recipe Image

Extract citra pale ale

by on
Extract
9 Liter(s)
10 Liter(s)
30 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Amber , Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Dry Malt Extract - Light - US
1
44
8
Extract
20% - Dry Malt Extract - Amber
0.25
42
10
Extract

Hops

Citra
10
Pellet
Boil
30 min(s)
12
25.9
Citra
7
Pellet
Boil
5 min(s)
12
4.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extract citra pale ale
American Pale Ale
  • 9.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 30.6 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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