American Pale Ale Recipe - Kohatu APA
American Pale Ale
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Kohatu APA
by RockyMountainBrewer 3/17/2024
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Maris Otter Pale - UK, Caramel/Crystal 20 - US, Dry Malt Extract - Extra Light - US, Rakau Hops, Kohatu Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc - 10 min.
24% - Maris Otter Pale - UK
12% - Caramel/Crystal 20 - US
53% - Dry Malt Extract - Extra Light - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Kohatu APA
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.010
FG
39.2 IBU (tinseth)
Bitterness
0.72
BG:GU
6.4 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.055 FG: 1.010-1.015 / Your FG: 1.010 IBU: 30-50 / Your IBU: 39 SRM: 5-10 / Your SRM: 6.4 ABV: 4.5-6.2 / Your ABV: 5.7 BG:GU: 0.50-1.11 / Your BG:GU: 0.72
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