Kölsch Recipe - Kolsch V2

Recipe Info

Recipe Image

Kolsch V2

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Hallertau Hops, Perle Hops, Wyeast Kölsch 2565 Homebrew Yeast.

This recipe was cloned from Kolsch.

Fermentables

100% - Bohemian Pilsner - DE
20
38
1
Mash

Hops

Hallertau
2
Pellet
Boil
60 min(s)
4.1
14.6
Perle
2
Pellet
Boil
30 min(s)
8.7
23.9
Hallertau
0
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch V2
Kölsch
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 38.5 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
Clone This Recipe

Kölsch

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.057
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.014
IBU 0
120
IBU: 18-30 / Your IBU: 38
SRM 0
40
SRM: 3.5-5 / Your SRM: 2.4
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.36-0.68 / Your BG:GU: 0.68

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