American Pale Ale Recipe - Wild Neomexicanus Native Ale

Recipe Info

Recipe Image

Wild Neomexicanus Native Ale

by on
All Grain
7 Gallon(s)
9 Gallon(s)
75 min
73%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Pale Wheat - CA, Carapils - DE, Flaked Corn - US, Medusa Hops, Neomexicanus Wild Hop Hops, Imperial Yeast Dry Hop Homebrew Yeast.

Fermentables

69% - 2-Row - US
10
37
1
Mash
3% - Caramel/Crystal 60 - US
0.5
36
60
Mash
14% - Pale Wheat - CA
2
36
2
Mash
7% - Carapils - DE
1
33
2
Mash
7% - Flaked Corn - US
1
37
1
Mash

Hops

Medusa
1
Pellet
Boil
30 min(s)
5.5
10.9
Neomexicanus Wild Hop
5
Leaf
Boil
15 min(s)
5
29.2
Neomexicanus Wild Hop
5
Leaf
FlameOut
0 min(s)
5
0.0
Medusa
3
Pellet
DryHop
7 day(s)
5.5
0.0

Yeast

Imperial Yeast Dry Hop
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wild Neomexicanus Native Ale
American Pale Ale
  • 7.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 5.5° SRM Color
  • 73% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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