Munich Helles Recipe - Lager Helles

Recipe Info

Recipe Image

Lager Helles

by on
All Grain
7.5 Gallon(s)
9.5 Gallon(s)
60 min
66%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, 2-Row - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Munich - Light 10L - US, Comet Hops, Serebrianka (similar to Saaz) Hops, Sunbeam (similar to Saaz) Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

59% - Pilsen - UK
10
36
1
Mash
29% - 2-Row - US
5
37
1
Mash
3% - Flaked Oats - US
0.5
37
1
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
6% - Munich - Light 10L - US
1
35
10
Mash

Hops

Comet
0.5
Leaf
Boil
60 min(s)
9.5
10.5
Serebrianka (similar to Saaz)
0.5
Leaf
Boil
60 min(s)
4.5
5.0
Sunbeam (similar to Saaz)
1
Leaf
Boil
5 min(s)
4.5
2.0
Comet
0.5
Leaf
Boil
2 min(s)
9.5
0.9

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager Helles
Munich Helles
  • 7.50 Gallons Liters Batch Size
  • 9.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 3.5° SRM Color
  • 66% Efficiency
  • 5.3% ABV Alcohol
  • 181 per 12oz Calories
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