Choco Chocolate Salted Lager Recipe

{"RecipeId":112892,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101865,"Name":"Choco Chocolate Salted Lager","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1708544165990)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05035061,"Fg":1.0156086891,"Srm":35.461991087533576,"Ibu":19.676764713389957,"BgGu":0.39079496183641016,"Abv":4.4817077960999994,"Calories":169,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"4","Amt":"0.5","Ppg":"34","L":"57","Use":"Mash","Id":"602991","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1","Ppg":"36","L":"10","Use":"Mash","Id":"602992","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"32","L":"549","Use":"Mash","Id":"602993","IngId":"174","Name":"Midnight Wheat - US","CustomName":"","Rank":"3"},{"Per":"67","Amt":"7.5","Ppg":"37","L":"1","Use":"Mash","Id":"602994","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"32","L":"525","Use":"Mash","Id":"602995","IngId":"58","Name":"Carafa III - DE","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.5","Ppg":"41","L":"1","Use":"Late","Id":"602996","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.1874","Ppg":"37","L":"25","Use":"Mash","Id":"602997","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"7"},{"Per":"4","Amt":"0.5","Ppg":"46","L":"10","Use":"Late","Id":"603049","IngId":"63","Name":"Brown Sugar - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"40","Day":"0","AA":"14.2","Ibu":"19.67676471339","Id":"618106","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.69","Id":"168370","IngId":"576","Name":"Saflager S-23","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"189857","Rank":"1","Text":"Feb 22/24: Mashed in with 16L, 2.5ml lactic, 3g CaCl2 and 2.5g CaSO4"},{"Id":"189858","Rank":"2","Text":"Hit 66C, 45 minute mash."},{"Id":"189859","Rank":"3","Text":"Sparged with with 20L, 3ml lactic, 3.5g CaCl2 and 3g CaSO4"},{"Id":"189870","Rank":"4","Text":"Added 7g of Clubhouse sea salt and 3g of Atlantic sea salt for a total of 10g during boil. Added with 1/2lb of lactose at 15 minutes."},{"Id":"189871","Rank":"5","Text":"Added 1/2lb of brown sugar, 3x tbsp each Carnation Simply Hot Chocolate and Hershey\u0027s Dark Cocoa powders."},{"Id":"189872","Rank":"6","Text":"Feb 22/24 1130am: Pitched into 20C wort, into 19C FC."},{"Id":"189882","Rank":"7","Text":"Feb 23/23 730am: Fermentation started, FC down to 13.5C."},{"Id":"189898","Rank":"8","Text":"Feb 24/24 845am: Laser beer at 14.5C."},{"Id":"189949","Rank":"9","Text":"Feb 26/24 1130am: Laser beer at 14.2C, up to 19C to finish."},{"Id":"190026","Rank":"10","Text":"Mar 02/24 12pm: Into FC set to 0C to chill."},{"Id":"190316","Rank":"11","Text":"Mar 24/24: Bottling Day! Added 5.3oz dextrose,175ml Creme de Cacao and 6g sea salt to 20.25L at 20C for 2.67 volumes"}]}