peach sour Recipe

Recipe Info

Recipe Image

peach sour

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, White Wheat - US, Carapils - Dextrine Malt - US, Rakau Hops, philly sour Homebrew Yeast.

Fermentables

77% - Pilsner - US
4
34
1
Mash
19% - White Wheat - US
1
40
2
Mash
4% - Carapils - Dextrine Malt - US
0.2
33
1
Mash

Hops

Rakau
14
Pellet
Boil
20 min(s)
12
12.7
Rakau
14
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

philly sour
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

peach sour
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 12.7 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 2.9° SRM Color
  • 68% Efficiency
  • 5.1% ABV Alcohol
  • 173 per 12oz Calories
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