Specialty IPA - Belgian IPA Recipe - hoppy saison 1bbl
Specialty IPA - Belgian IPA
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hoppy saison 1bbl
by ApexAleworksIndependenceMO 2/14/2024
Recipe Type: All Grain
Batch Size: 41 Gallon(s)
Boil Size: 43 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, White Wheat - US, Magnum Hops, Simcoe Hops, Amarillo Hops, Cashmere Hops, cashmere Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.
hoppy saison 5gal .
name
Wyeast Farmhouse Ale 3726
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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hoppy saison 1bbl
Specialty IPA - Belgian IPA
41.00
Gallons
Liters
Batch Size
43.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.080
OG
1.018
FG
12.8 IBU (tinseth)
Bitterness
0.16
BG:GU
3.1 ° SRM
Color
75%
Efficiency
8.0 % ABV
Alcohol
273 per 12oz
Calories
Clone This Recipe
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