German Pils Recipe - ppppils eddie

Recipe Info

Recipe Image

ppppils eddie

by on
All Grain
120 Gallon(s)
110 Gallon(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Organic Blue Corn, Rice Pilsner, Pale Buckwheat, Pale Millet Malt, Tettnang Hops, Brewferm Brewferm Lager Homebrew Yeast.

Fermentables

15% - Organic Blue Corn
44
27
0
Mash
38% - Rice Pilsner
110
29
19
Mash
27% - Pale Buckwheat
77
30
2
Mash
19% - Pale Millet Malt
55
29
3
Mash

Hops

Tettnang
58
Pellet
Boil
60 min(s)
2.9
26.2

Yeast

Brewferm Brewferm Lager
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ppppils eddie
German Pils
  • 120.00 Gallons Liters Batch Size
  • 110.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 11.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 171 per 12oz Calories
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German Pils

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.010
IBU 0
120
IBU: 22-40 / Your IBU: 26
SRM 0
40
SRM: 2-5 / Your SRM: 11.8
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.44-0.91 / Your BG:GU: 0.51

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